Banana Oat Muffins by Food By Lucy

Super easy, delicious Banana Oat Muffins by @food_bylucy. Perfect for breakfast or a cheeky mid-morning snack!

• 1.5 cups oats
• 1 banana (half for batter, half for garnish)
• 1 cup medijool dates, pitted
• 1 tbsp chia seeds
• 2 tsp baking powder
• 2 tsp cinnamon
• 1 tbsp honey
• 1.5 cups almond milk
• 1 egg
• Oats, honey & desiccated coconut to garnish (optional)

Preheat oven to 160°C. Blitz oats until fine, then add in the rest of the ingredients and blend until smooth. Line a muffin tin with casings and lightly spray with oil. Pour in batter ¾ of the way full. Cook in the oven for 30-40 minutes. Remove, garnish and enjoy!